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Margarita Recipes
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Beer Margarita
Beer margaritas are a refreshing change from the usual cocktails. And making a beer margarita is not difficult as one might like to believe. All that it takes is a few minutes of your time to come with this chilly drink you can enjoy your afternoon with or make it an attention seeking special cocktail. Here is how you can make an enjoyable beer margarita all by yourself.
Ingredients Required
• 12 ounces of beer
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• 12 ounces of limeade
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• 12 ounces of tequila
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• 12 ounces of water
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• A lime cut into two wedges
The liquids used for making the beer margarita must be in the liquid form. Crushed ice may be used in the end while serving. Get a pitcher. Mix the concentrated limeade pulp, beer, tequila and water in the pitcher. Stir so that the mixture blends well with the remaining ingredients and forms a homogenous solution. Wait until the limeade melts. Some like their beer margarita to be a little strong. For this, reduce the amount of water. If you prefer a more liquid drink, add water accordingly. Serve fresh and chilled with crushed ice. Insert the lemon wedges on the glass rims for garnishing.
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